Radchenko, M. M., Institute of Food Biotechnology and Genomics of the National Academy of Sciences of Ukraine, Ukraine, 04123, Kyiv, Osipovskogo str., 2a, Ukraine

• Faktori eksperimental'noi evolucii organizmiv Vol 31 (2022) - Applied genetics and breeding
  Bacillus subtilis strain producer preparation with increased accumulation of riboflavin
  Abstract  PDF (Українська)